Skin Contact Melon De Bourgogne

$32.00

Alexander Valley
Exotic and tropical fruits abound! One sip and you’re on a tropical beach vacation…
…maybe even a nude beach!
Hand harvested in the cool morning hours at 22.5 brix, the grapes were then gently destemmed and transferred to an open top vessel and allowed to undergo a spontaneous fermentation with native yeasts. While fermenting on skins, grapes were punched down twice daily, and pressed off skins after 7 days of skin contact fermentation. Bottled without fining or filtration, with minimal sulfites. Natural sediment will occur.
Only 34 cases produced
TA: 5.8 g/L | pH: 3.56 | RS: <0.5 g/L | Alc. 12.9%

before you come in—